University Of Houston

The integration of the burrito into American cuisine began in 1934 in Los Angeles when a local restaurant added the item to its menu.

Today, burritos, tacos and more are served on the University of Houston campus from the Coreanos food truck, but with a greater diversity of flavors than those original burritos.

Coreanos Houston opened in October 2010 and has been serving the UH campus since January 2012.


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